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|ISO 22000 Food Safety Procedures Manual||$ 197.00|
The FSMS Approved Vendor Notification Template should be used to notify the Purchasing Manager, Accounting, and the likely requisitioning department when the Food Safety Team Leader adds a vendor to the approved vendor list. The FS1100-3 APPROVED VENDOR NOTIFICATION covers vendor name, sales contact information, class, registrar, and more.
Before approving a vendor and completing the Food Safety Approved Vendor Notification, prospective vendors should be evaluated using the following criteria: