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ISO 22000 Food Safety Procedures Manual | $ 197.00 |
The FSMS Vendor Survey Form Template covers vendor name, quality contact, raw materials, customer complaint, compliance, and more. The Food Safety Team Leader should fill out an FS1100-2 VENDOR SURVEY FORM for all prospective Class I vendors. Class I Vendors covers if the vendor’s product affects food safety (e.g., raw materials, processing equipment, monitoring/measuring equipment, software):
When using the Food Safety Vendor Survey Form for prospective vendors, keep in mind:
Pages: 06
Words: 1555
Format: Microsoft Word 2013 (.docx)
Language: English
Manual: ISO 22000
Procedure: FSMS Supplier Evaluation Procedure FDS1100
Type: Form
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